The Organic Engraved Kalamata Olives in Olive Oil with Oregano from Acropolis Organics are made with the finest Kalamata olives from Argolida in Peloponnese region in Greece. Rich and bold taste with an undertone of oregano. The olives are cured with sea salt and local spring water to allow the formation of probiotics. They are cultivated without any pesticides, additives or artificial coloring. In addition, the preserving process is free from all caustic soda, sodium hydroxide and sorbic acid. The olives are a perfect addition to any dish or salads. Don’t hesitate to also use the aromatic oil from the jar.
Ingredients: Organic Kalamata Olives, Organic Extra Virgin Olive Oil, Oregano
